A delightful and versatile garlic herb butter spread perfect for enhancing your dishes.
Peel and finely mince the garlic cloves.
Using a garlic press can save time and ensure even mincing.
In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, ground black pepper, sea salt, and sugar.
Ensure the butter is at room temperature for easier mixing.
Mix the ingredients thoroughly until well combined.
Use a spatula to scrape down the sides of the bowl for even mixing.
Transfer the garlic herb butter to an airtight container for storage.
Press the butter down to remove any air pockets before sealing.
Use the butter as a spread for bread, a topping for vegetables, or a flavor enhancer for meats.
Try spreading it on bread and toasting for a quick garlic bread option.